ㅤㅤ ┈ᯓ𖹭 celebrating my mother and brother's birthdays today with our family's staple birthday meal, egg rolls, some sort of noodle dish, and chocolate tweed cake 🫶 this time around though there was additions of tuna crispy rice sushi made by my sister (honestly my favorite part of the meal), and also a pumpkin tart from a local bakery that was so heavenly. my brother had bought the ingredients to try making takoyaki too but they didn't turn out <//3 ㅤㅤ this was a wild cooking experience for me because i ended up having to do all of the egg roll rolling alone... it may look so easy but when there's 500 to do it really takes you out 😭😭 i also have a ton of micro burns almost everywhere from the frying process whoof . this was all extremely worth it though, i could eat these things 50 at a time and never get tired of them seriously. ㅤㅤ the same goes for the chocolate tweed cake which was flawless as always. it still baffles me that chocolate tweed cake isn't a globally popular cake flavor, if i could only eat one kind of cake for the rest of my life this would be it truly.